Nominated for: BEST American Bistro
Legendary Restaurant Group has been in business since early 2004. The owners, Brad Dalbeck and Chris Damian, have worked in the industry for over 20 years and have come together to purge their knowledge into operating restaurants in the Boston and surrounding areas.
Max and Dylans is their newest endeavor and is named after their two sons. It is a hip, trendy, casual, approachable local restaurant featuring appetizers, flatbreads, sandwiches and entrees. Cool and vibrant cocktails and hip current music will add to the flare. Large seductive black and white photographs will decorate the restaurant.